Groceries:
Rotini Noodles: $1.12
16oz. Light Sour Cream: $1.24
2 OJ: $2.84
Doz. Eggs: $1.37
Total: $6.73
Under Budget $18.43
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Menu:
Mon - Leftover Meatloaf, Zucchini Patties, Tomatoes
Tues - Chicken Fajitas with homemade wraps
Wed - Leftover Meatloaf, Baked Potatoes, Veg. Mix or Corn on the Cob
Thurs - Meatball Stroganoff, Broccoli
Fri- Roast Pork with Raspberry Sauce (new recipe), Veg. Mix or Corn of the Cob
Sat- Tuna Noodle Casserole, Salad
Sun- Leftovers or Sandwiches
Snack- Oatmeal Raisin Cookies
Last weeks snack of Banana Nut Muffins did make 24 muffins, but I didn't want Daniel to "have" to get the same thing 24 times in a row. So I'll make the cookies, bag and freeze them similar to the muffins, and then alternate muffins and cookies.
1 comments:
Ohhh, it sounds good! It looks like you are using the meat from your freezer, noticing the pork roast on the menu. I think your doing great with the food budget!
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